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Coffee Melange `Italian Blend Double Roasted`
IngredientsCoffee roasted

Coffee Melange `Italian Blend Double Roasted`

  • Characteristic strong Italian coffee with double roasted beans. Very low acidity and at the same time full body with a slightly chocolate aroma.
60,20 €
incl. VAT / kg
Sold by:0.1kg
Unit price:6,02 € / 100g
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This characteristic Italian blend comes from beans grown in Colombia and Brazil. The blend is not a typical Italian espresso, but the idea is to reduce acidity as much as possible and obtain a cup that is very gentle on the stomach. The beans are roasted twice, each time moderately, with a cooling break. Thanks to this, we get a rich and unburnt taste with slightly chocolate nuances. This blend is made of 100% Arabica beans of the highest quality. The coffee roastery demonstrates a lot of skill with its blends and mixtures. An experienced roast master is essential for this process. When creating the blend, care is taken to ensure that the different types of coffee complement each other well and that a harmonious taste is created. Since coffee is a natural product, the roaster must continuously test in order to compensate for fluctuations in flavours, because coffee beans of the same variety can differ in their aromas from season to season. After all, the end product should always meet its own high quality standards.

Treatment of the grains in the mixture: Colombia: wet, Brazil: natural drying. The dominant flavor notes in an expressive cup are delicate chocolate.

Product code
Menu Rodzaj Ziarna

Check what variety of beans you will find in the coffee bag.

Arabica 100%

A composition of the highest grade Arabica beans offered as a `Monorigine` which means a coffee from a single origin or as a blend created by highly skilled proffesionalists. 


A mixture containing only the valued Arabica or a blend with the highest quality Robusta beans, which adds roughness, increases the caffeine content and is responsible for a beautiful crema in the cup.

Menu Place of Origin

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Small Batch Blend

An artisanal blend of coffees made in small quantities by combining separately roasted beans.

Menu Grains Processing

Check which method was used to process the coffee beans during production.


Production includes several processing methods.

Menu Flavours

Check out the prevailing flavor and aromatic notes that constitute the character of the product.

Chocolate Scents

Products with the scent of cocoa and dark chocolate.

Menu Wrażenie
Roast: 4/5

Level of Roasting.

Strength: 2/5

Level of Potency.

Bitterness: 3/5

Level of Boldness.

Acidity: 1/5

Level of fruit acidity.

Menu Brewing

Check out our recommendations on how to prepare the perfect infusion.


Suitable for filter coffee machines, paper filters and chemex.

French Press

Suitable for devices with a push-in french press.


Suitable for aeropress devices.

Cold Brew

It can be brewed with cold or ice water.


Pay attention to the main ingredients of the product, you can also specify what additives you are looking for by selecting the appropriate options in the 'advanced search'.

Coffee roastedCoffee roasted

Coffea Arabica

Methods of shipment

The store offers various forms of shipping, however, selected products may have individual restrictions that will affect the entire shopping cart.

Personal pick-up, Courier, Inpost Parcel Locker

You can collect the product personaly, you can order a door-to-door service or send it to Inpost parcel locker.

Description available

Several language versions of the product sheet are available

Polski +Polski +

Opis dostępny w języku polskim, wybierz preferowaną wersję językową w ustawieniach na górze strony

English +English +

Product description available in English, please select your preferred language in the settings at the top of the page

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